Championship Showcase
Open
Tunisia
SEAFOOD CATEGORY
Intelligence Schedule
June 10, 2026
Arena Command
Food Arean
Participation Tier
individual
Entry Fee (EUR)
400.00 EUR
Rules & Regulations
Time Allowed (45 Minutes)
2. Only professional chefs are allowed to compete
3. Prepare and present two identical main courses using Seafood as the main protein item
4. Weight of Seafood per portion on the plate to be 100 – 150 grams
5. Present the main courses on individual plates with appropriate garnish
6. Make 2 portions; one for display, and one for judges' tasting
7. Typewritten recipes with description are required
Expert Panel
Adjudication structure pending finalization
Tactical Timeline
Awaiting final protocols
